Croissants with smoked salmon
The idea for this clever way of serving smoked salmon comes from the lovely Terry, who many will know from the Canapease classes. There...
Prawns with Limes
This idea came from my neighbour Helen. It is similar to the Crab with Limes but we have substituted the crab with prawns and added...
Sardines in Kumquats
I was in the wonderful Fulham Greens shop again and managed to get some more kumquats. I get sooo excited when I see them. It's a shame...
Miso Cod
This little canapé is so easy, you just have to ty it. Simply marinade the cod (or a filleted tail piece of salmon) for up to 24 hours,...
Crab with lime
This easy recipe was inspired by a wonderful meal we enjoyed Spain. It is so simple but looks good and tastes good too. It is a great...