Mushroom Bacon
If you haven't tasted mushroom bacon yet, you have to try out this recipe. The slices of mushroom are coated in a spicy mix which...
Biscotti with Vin Santo
We have been back from our wonderful Italian holiday a while now, but on wet days like today in the UK, it’s lovely to think back to the...
Kumquats with olives and fennel
I found some bright little kumquats at the weekend in a lovely greengrocers in New Kings Road, Parsons Green, called Fulham Greens. It...
Radishes with Goat's Cheese Dip
I love this idea for a simple but delicious canapé. It was passed on to me from Sue, a foodie friend. It’s a great one for relaxed...
Red Peppers with Burrata
I have used these little red pepper cases before (see Cajun Chicken). They make an original canapé base and are a great combination with...